Events

Filters
Events
1 - 4 of 4
Masterclasses at Whisky Live Singapore 2017 (Day 2) - Only valid for Whisky Live Singapore 2017 ticket holders
03:30PM - 07:00PM 26th November 2017
**MASTERCLASS TICKETS ARE ONLY VALID FOR WHISKY LIVE SINGAPORE 2017 TICKET HOLDERS** Meet and learn from the biggest names in the industry in a conducive and entertaining environment with those who share the same interest and passion in whiskies and spirits. Seats are limited to a maximum of 30 for each masterclass. 1530 - 1630: Glenlivet Masterclass - "The Senses- The Glenlivet Sensology" Darren Hosie challenges your senses and preconceptions of Scottish Whisky with The Glenlivet Sensology. 16.45 – 17.45: Mastering French Brandies In this exceptional talk hosted by 3 French Masters discover the history, making and taste of the iconic spirits: Cognac and Calvados. Expect to try up to 9 expressions and master the intrecacies of the beloved brandies. 18.00 – 19.00: Neisson Masterclass – A real Carribean Rhum: 85 Years Owner and Master Distiller of Neisson Rhum, Gregory Vernant, will attend Whisky Live Singapore for the first time! In this detailed tasting session he will talk through the historical 85 year journey of producing Carribean Rhum. Tickets: http://peatix.com/event/307853 Ticket price: $25
Masterclasses at Whisky Live Singapore 2017 (Day 1) - Only valid for Whisky Live Singapore 2017 ticket holders
01:00PM - 08:00PM 25th November 2017
**MASTERCLASS TICKETS ARE ONLY VALID FOR WHISKY LIVE SINGAPORE 2017 TICKET HOLDERS** Meet and learn from the biggest names in the industry in a conducive and entertaining environment with those who share the same interest and passion in whiskies and spirits. Seats are limited to a maximum of 30 for each masterclass. 1245 - 1345: Nikka Masterclass – Further Potential of Coffey Stills with Emiko Kaji, Nikka Whisky International Business Development Manager Following the success of Coffey Grain and Coffey Malt, Nikka is expanding its Coffey range with its signature Coffey Stills. Emiko Kaji, International Business Development Manager, will conduct an in-depth masterclass and tasting session featuring Nikka’s new releases, Coffey Gin & Vodka. [SOLD OUT] 1415 - 1515: Bruichladdich & Octomore Masterclass - The Eight Series with Chloe Wood, Bruichladdich Ambassador Be the first in Singapore to experience the Octomore 8’s Series, the first-ever full collection by the world’s most heavily peated single malt, presented in Singapore for the very first time by Bruichladdich Brand Ambassador Chloe Wood. A born and bred Ileach (i.e. a person from Islay, Scotland), Chloe is a cornucopia of fascinating tales from the fabled island of peated whiskies, speaking in Singapore for the first time. This will be one session of Octomore firsts that is not to be missed. 1545 - 1630: Old Pulteney Masterclass - “Come take a journey through the Maritime Malt” Come share the ultimate experience for Scotch whisky enthusiasts with a special guest appearance from the Brand Ambassador of Old Pulteney Single Malt Whisky. Old Pulteney, the world’s best premium single-malt whisky, which obtained top honors at the World Whiskies Awards 2016 as “World’s Best Single Malt Whisky” as well as “World Whisky of the Year” in Jim Murray’s Whisky Bible Awards 2012. This exclusive master class will offer whisky enthusiasts an opportunity to try the world’s best single-malt whisky that is unique and distinctive in both taste and character. 1700 - 1745: Kavalan Masterclass - “Beyond your Imagination” Established in 2005, Kavalan is Taiwan’s first whisky maker and the nation’s only family-owned whisky distillery. While it is now recognised as one of the world's finest distilleries, 10 years ago Taiwan-made whisky was inconceivable. Dreaming big and thinking laterally has enabled Kavalan to single-handedly create one of the world's newest whisky-producing nations. Join the Kavalan Masterclass to taste their multi award-winning whiskies and learn more about this incredible journey. 1815 - 1915: Amrut Masterclass - ``The Pioneers of Single Malt`` Amrut Single Malt Whisky is a product of many years of research to produce whiskies that match world standards. Whisky manufactured from selected Indian barley grown at the foot of the Himalayas. Whisky matured in unique tropical conditions at an altitude of 3000 feet above sea level in Bangalore, the Garden City of India. Tickets: http://peatix.com/event/307853 Ticket price: $25
Whisky Live Singapore 2017-Appreciation is Art
01:30PM - 08:30PM Saturday - Sunday 25th - 26th November 2017
A yearly sold-out event, Whisky Live Singapore 2017 (the “Show”) is South East Asia’s largest and premier whisk(e)y and spirits show. Into its eighth instalment this year, the Show promises a different and more immersive and expansive experience than before. This year, Whisky Live Singapore will be held at the grounds of Theatreworks, a pre-war a heritage building that was once a rice warehouse on Mohamed Sultan Road and next to the Singapore River that is gazetted for national conservation. Little known is that the area that is now lined with bars and restaurant was previously a necessary trading and warehouse hub where goods that were taken from ships were to be stored for redistribution. “Whisky Live Singapore has been hugely successful among whisky aficionados in the region. We are constantly looking into ways to alleviate the experience,” comments Mr. Mathieu Musnier, General Manager at La Maison du Whisky. “Whisk(e)y and spirits appreciation is an art. With the theme of ‘Rare, Share, Pair’, we want to bring forth a different and immersive experience for our guests by offering not only the taste of fine spirits but a coup d'oeil of the artistic creativity that goes into the making, marketing and bottle craft of various ingenious brands.” With appreciation in mind, this year, Whisky Live Singapore will have an art gallery to showcase whisk(e)y and spirit art through the years, from label design, marketing art to bottle craft. The exhibition will feature interesting exhibits from well-known creatives of the industry such as Stranger & Stranger, Neisson and Velier. To raise the bar, a cocktail and food trail will be dedicated for a celebration of cocktails and food to add to the festivity. Expect cocktail booths by spirit types – gin, tequila, rum and many more, and food by different cuisines. There are also samplings of more than 50 brands and 150 expressions of whiskies and spirits which never fail to impress guests. La Maison du Whisky, established in Singapore since 2006, is the organiser of Whisky Live in Singapore and Paris, which is also the biggest Whisky and Spirit show in Europe. WHISKY LIVE 2017 SINGAPORE Date: 25th and 26th November 2017 (Saturday and Sunday) @ 1.30pm – 8.30pm* *Trail closes at 9.30pm Venue: 7213 Mohamed Sultan Road Singapore 239007 Different from previous years, there are tranches of early bird specials and group purchase to allow fans of Whisky Live Singapore to enjoy greater discounts: One-Day Discovery Pass Early Bird Price(18 Sept – 18 Oct), SGD 89 Regular Price(after 18 Oct), SGD 99  Access on 25th (Sat) or 26th Nov (Sun)  Unlimited access to Tasting Hall stands  1 free cocktail at Cocktail Street  1 free coupon for food  10% discount at the Whisky Live Singapore pop-up store One-Day VIP Pass Early Bird Price(18 Sept – 18 Oct), SGD 169 Regular Price(after 18 Oct), SGD 189 Package includes:  Unlimited access to Tasting Hall stands  2 free cocktails at Cocktail Street  1 free coupons for food  Entry 1 hour before official opening to explore the tasting area  Exclusive access to the VIP area for tastings of whiskies and rare spirits.  10% discount at the Whisky Live Singapore pop-up store * Limited to 110 passes. One-Day Discovery Group Pass (for 10 pax) Early Bird Price(18 Sept – 18 Oct), SGD 800 Regular Price(after 18 Oct), SGD 900 Each will receive:  Access on 25th (Sat) or 26th Nov (Sun)  Unlimited access to Tasting Hall stands  1 free cocktail at Cocktail Street  1 free coupon for food  10% discount at the Whisky Live Singapore pop-up store Add-Ons: Attendance to Masterclasses SGD 25 Tickets are available for purchase via: 1. Peatix (http://peatix.com/event/287326) 2. Whisky Live (http://www.whiskylive.sg) 3. Maison du Whisky  Address: 80 Mohamed Sultan Rd., Singapore 239013 For more further updates, please feel free to visit: 1. Visit the Whisky Live 2017 website (http://www.whiskylive.sg) 2. Join Whisky Live Singapore Facebook page (https://www.facebook.com/WhiskyLiveSingapore/) 3. Call Maison du Whisky +65-6733 0059
Whisky Live 2016
11:00AM - 09:00PM 13th November 2016
South East Asia's premier Whisk(e)y and Spirits show, Whisky Live Singapore 2016 will be taking it up a notch, with special guest appearance from three of the industry's biggest names: prolific Whisky writer Dave Broom, Rum legend Luca Gargano, and master Mixologist Rogerio Igarashi Vaz. Celebrating its 10th Anniversary in Singapore, La Maison du Whisky will bottle the last two barrels of Karuizawa - Karuizawa 1965 Bourbon Cask and Karuizawa 1965 Sherry Cask - will be opened for the first time at Whisky live Singapore 2016. On this special occasion, Dave Broom will be hosting a comparative tasting of these two barrels for attendees at his exclusive masterclass. Rum legend Luca Gargano will make his return to this year's Whisky Live and host a masterclass of Velier's range of premier rums. Making his debut in Singapore is master Mixologist Rogerio Igarashi Vaz, co-founder and chief bartender of Bar Tram and Bar Trench in Japan, which was chosen as one of the world's 100 best bars in 2014 by World's 50 best bar & World's Best Bars. Trench will be recreated in Singapore exclusively at Whisky Live Singapore 2016, where Rogerio will be on hand to give guests an unforgettable experience. Original and exclusive creations showcasing the latest cocktail trends from Japan will be made available at the event as well. One-Day Pass Access to 12 November (Saturday) or 13 November (Sunday) 2 Portions of food 1 Cocktail per bar in the pop-up bar Early Bird (Until 19 September) :$79 Regular Price: $99 VIP One-Day Pass Access to 12 November (Saturday) or 13 November (Sunday) Express access to event Access to Collector Room Access to VIP Tasting Room 1 Cocktail from Trench VIP guest bar 2 Portions of food 1 Cocktail per bar in the pop-up bar Early Bird (Until 19 September):$149* Regular Price:$169 VIP Two-Day Pass Access to 12 November (Saturday) and 13 November (Sunday) Express access to event Access to Collector Room Access to VIP Tasting Room 1 Cocktail from Trench VIP guest bar 2 Portions of food 1 Cocktail per bar in the pop-up bar Early Bird (Until 19 September): $239** Regular Price: $259 *Limited to 75 passes **Limited to 100 passes Add-Ons Attendance to Masterclasses: $35 per class Attendance to Dave Broom Masterclass (Inclusive of 2 drams of 1965 Karuizawa): $588 per class