Kallang Way 5, Kallang Way, Central Region, Singapore
$680,000
KIOSK , At the lowest price point in the building, these kiosks are the smartest way to test a new concept or anchor a brand within Singapore's premier food innovation cluster. As the smallest units in the development, kiosks offer the most competitive rental and capital outlay available. This allows startups, boutique food brands, or tech-driven F&B concepts to secure a prestigious address and professional infrastructure without the high overheads of full-scale production units Built-in Captive Audience: Positioned to serve a massive, ready-made customer base of 264 food production units. With thousands of staff, delivery drivers, and business owners moving through the 9-storey facility daily, your kiosk sits at the heart of a high-traffic "food city." Plug-and-Play Simplicity: Rapid deployment. With pre-installed grease traps and essential utility tap-offs, your fit-out time and costs are drastically reduced, moving you from "signed lease" to "first sale" in record time. Synergy & Networking: Operating a kiosk here puts you face-to-face with the biggest names in Singapore’s food manufacturing and central kitchen industry. It’s an ideal "front-of-house" showroom to sample products to potential B2B partners working in the levels above.
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License: L3010738A
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